The Store Is Open Until 2pm For This Week’s Orders and Defining Real Food …
Here is your weekly Tuesday reminder that the store will be open until 2pm today for this week’s orders. To those of you who have already placed your orders, thank you and we look forward to seeing you...
View ArticleReal Food Is A Change You Start From Within
We’ve got a wave of new customers at the moment that are just bringing great energy. It’s a very solid type of customer, they don’t want extremes, they aren’t here to obsessively exercise control...
View ArticleThe Jozi Real Food Revolution Continues..
I’m back! We’re back! And the Jozi Real Food Revolution is on! I missed you like I knew I would and I loved my break. I loved the clarity that you get from holidays, when you put some distance...
View ArticleThe Jozi Real Food Revolution – New Service from 15 April
From next week, we’re going to do our best to take this food movement a pace forward by making more sustainably grown food from great farms, more accessible to more people. It’s been a long journey...
View ArticleIdeas For A Real Organic Jozi Autumn Week End..
I thought I’d chat to you right before the weekend to let you know what real food we have for you this weekend. If you’re wanting to cook up great food this week-end with organic ingredients, free of...
View ArticleLet Wendell Berry Inspire You To Eat Real Food…
So who is Wendell Berry? Wendell Berry is an incredible thinker. Wendell Berry is an incredible writer. He’s an award winning novelist, economic critic and farmer! No wonder I love him. I came across...
View ArticleMushroom Courgette and Garlic Soup
That Gorgeous Irish Woman Cooks Up Something Special In Her Kitchen Again… That gorgeous Irish lady with one of the best food blogs I’ve yet seen who makes easy yet beautiful work out of real food, has...
View ArticleKeep These Fools Out Of Your Kitchen and Away From Your Babies
Recently the African Centre for Biosafety used an independent and accredited GM laboratory in the Free State to conduct tests on some of our leading baby food brands. The results found high levels of...
View ArticleOpen This Saturday and Keep Corporate Food Out Of Your Kitchen
Yesterday, I learnt about why it is critical to have a bullet proof IT set-up if you’re running an online store. If you don’t, you have no shop. We lost an entire day yesterday to technical issues,...
View ArticleThe unpasteurized versus pasteurized milk debate..
Some of may have noticed that we now have a raw milk option on the website. The reason it has a ‘pet’s milk’ sticker on it is because it isn’t legal under our governing municipality and related bylaws,...
View ArticleFarm to Fork Traceability Protects You From Fraud and A Comforting Sauce...
Here is a reminder that you still have some time to get your orders in for the weekend, we’re extending the order time to 12:30 today – get your order in and Sam will bring you your food for the...
View ArticleWho Else Sits At Your Breakfast Table?
Breakfast providence. The farms we connected to this morning. Breakfast is one meal that I think time has to be prioritized for. It sets your system up for the day. It is a national tragedy as far as...
View ArticleIt is Not Healthy To Be Normal
It is Not Healthy To Be Normal I’m burning to get this off my chest this morning. Normal is not healthy and it is not healthy to be normal. As it goes and as you know, I think about food all the...
View ArticleJozi Real Food (R)evolution Food and Farm Hero’s and Heroines in the spotlight.
Celebrating Merryn Scott Tluczek, founder of Aloe Dale. Every since Kim from O’My Goodness showed up this week with her price decrease, I have been thinking back to the founding people in Jozi who...
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